garlic, cinnamon, fennel seed, parsley & ginger root recipes

7 recipes

Page 1

Sweet Savory Chick Pea Curry

food.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, cumin, lemon, apple, raisins, carrot, vegetable oil, curry, chickpea, tomato, onion, turmeric, vegetable broth

Braised Lamb Shanks

leitesculinaria.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, lamb shank, butter, lemon, fennel, coriander, canned whole tomato, red wine, carrot, mashed potatoes, olive oil, onion, mint

Moroccan soup

goodfood.com.au

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, chicken stock, israeli couscous, yogurt, cumin, celery, preserved lemon, carrot, bay leaf, olive oil, clove, tomato, cilantro, onion

Kefta (Moroccan Meatballs)

tarasmulticulturaltable.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, ground beef, almond, cumin, red onion, paprika, coriander, olive oil, tomato paste, tomato, coriander powder, cilantro, onion, mint, sugar, chili flake

Moroccan Stew

vegetariantimes.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, cumin, peppercorn, paprika, coriander, carrot, allspice, olive oil, butternut squash, clove, tomato, bell pepper, onion, potato, turmeric, vegetable broth

Slow Cooker Pho with Chicken

sidewalkshoes.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, chicken broth, fish sauce, chicken breast, hoisin sauce, chili-garlic sauce, mung bean sprout, basil, bay leaf, sriracha, jalapeno, clove, cilantro, star anise, onion, scallion, lime, rice noodles

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: ginger root, parsley, cinnamon, fennel seed, garlic, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, kidney beans, plantain, cilantro, bell pepper, thyme, onion, turmeric, sweet potato, scallion, lime, vegetable broth, scotch bonnet pepper