garlic, cinnamon, mint, parsley & tomato sauce recipes
6 recipes
Page 1
Lamb-stuffed baked peppers
olivemagazine.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, ground lamb, long-grain white rice, olive oil, bell pepper, onion, vegetable broth
Kidney Bean & Sweet Potato Stew
tinnedtomatoes.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, greek yogurt, cumin, vegetable oil, kidney beans, onion, turmeric, sweet potato, chili flake
Sweet and Savory Stuffed Prunes
myjewishlearning.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, ground lamb, pine nut, dried apricot, honey, olive oil, chili powder, prunes, onion, vegetable broth
Butter bean and butternut squash ragout with yogurt and hot mint oil
olivemagazine.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, yogurt, cumin, vegetable oil, butternut squash, lima beans, onion, sugar, turmeric, chili flake
Veggie moussaka
olivemagazine.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, flour, milk, butter, soy sauce, feta, vegan ground beef, white wine, eggplant, egg, olive oil, oregano, onion, potato
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: tomato sauce, parsley, cinnamon, mint, garlic, chicken thighs, greek yogurt, cumin, lemon, red lentils, paprika, harissa, coriander, carrot, butternut squash, cilantro, bell pepper, onion, turmeric, canned tomato, canned chickpea, vegetable broth, chili flake, cayenne