garlic, cinnamon, tomato, lemon, long-grain white rice & peas recipes
6 recipes
Page 1
Cauliflower Peas Pulao
cookwithmanali.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, cumin, pav bhaji masala, peppercorn, cauliflower, ginger root, vegetable oil, bay leaf, jalapeno, clove, cilantro, onion, scallion, black cardamom
Vegetable Biryani
mariasmenu.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, cashew, ghee, ginger root, fennel, carrot, bay leaf, jalapeno, button mushroom, clove, cilantro, onion, mint, green cardamom, potato, coconut milk, turmeric
Chicken Biryani
chefsavvy.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, chicken stock, chicken thighs, greek yogurt, cumin, ginger root, carrot, bay leaf, biryani masala, olive oil, mace, clove, onion powder, cilantro, chili powder, onion, green cardamom, turmeric
Vegetable Tahiri Recipe | Easy To Make Aromatic One Pot Veg Tehri | Veg Taheri
mygingergarlickitchen.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, ghee, cumin, peppercorn, cauliflower, ginger root, carrot, bay leaf, jalapeno, clove, coriander powder, cilantro, garam masala, chili powder, star anise, onion, potato, turmeric, black cardamom
Vegan Malai Kofta (Indian veggie balls)
zuckerjagdwurst.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, cashew, coconut oil, cumin, non-dairy cream, ginger root, coriander, carrot, bay leaf, chickpea, cornstarch, coriander powder, cilantro, garam masala, agave nectar, chili powder, aniseed, onion, green cardamom, potato, turmeric, caraway
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: lemon, long-grain white rice, peas, cinnamon, tomato, garlic, ghee, milk, curd, cumin, ginger root, coriander, kashmiri red chilli, vegetable oil, bay leaf, biryani masala, mace, clove, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, fenugreek, black cardamom, ginger-garlic paste, asafoetida