garlic, clove, bay leaf, egg & juniper berry recipes
7 recipes
Page 1
Beef Broth and Dill Pancakes
whereismyspoon.co
Ingredients: bay leaf, juniper berry, egg, clove, garlic, soup bones, flour, milk, dill, peppercorn, carrot, vegetable oil, parsley root, peas, celeriac, leek, bell pepper, onion
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, red wine, parsley, olive oil, cornstarch, tomato, gluten-free flour, gluten free bread, onion
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, celeriac, parsley, leek, thyme
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, goose, goose fat, bread crumbs, milk, bread, butter, peppercorn, white wine, shallot, white balsamic vinegar, apple, raisins, honey, vanilla, parsley, cinnamon, apple juice, onion, sugar, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bay leaf, juniper berry, egg, clove, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg