garlic, clove, bay leaf, red wine & egg recipes
14 recipes
Page 1
Poached Eggs with Vegetables and Red Wine Sauce
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, bread, basil, carrot, celeriac, olive oil, leek, vinegar, vegetable broth
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, juniper berry, parsley, olive oil, cornstarch, tomato, gluten-free flour, gluten free bread, onion
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: red wine, bay leaf, egg, clove, garlic, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, carrot, white pepper, tomato paste, cinnamon, thyme, nutmeg
Pastichio
angsarap.net
Ingredients: red wine, bay leaf, egg, clove, garlic, ground beef, ground lamb, parmesan, flour, short-cut pasta, milk, butter, feta, red onion, honey, olive oil, tomato paste, cinnamon, tomato, nutmeg
Classic Moussaka
yummly.co.uk
Ingredients: red wine, bay leaf, egg, clove, garlic, ground beef, flour, milk, kefalotyri, butter, eggplant, allspice, parsley, olive oil, cinnamon, oregano, onion, potato, canned tomato, nutmeg
Perfect Pastitsio
portandfin.com
Ingredients: red wine, bay leaf, egg, clove, garlic, ground beef, parmesan, flour, bucatini, milk, butter, feta, olive oil, tomato paste, cinnamon, oregano, thyme, onion, canned tomato, nutmeg
Versatile Moussaka
food52.com
Ingredients: red wine, bay leaf, egg, clove, garlic, ground lamb, parmesan, greek yogurt, flour, milk, butter, eggplant, ginger powder, raisins, canned whole tomato, allspice, tomato paste, cinnamon, onion, potato, nutmeg, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, parsley, apple cider vinegar, thyme, onion, canola oil
Turtle Soup
louisianacookin.com
Ingredients: red wine, bay leaf, egg, clove, garlic, chicken stock, turtle meat, flour, bread, cumin, celery, lemon, paprika, basil, allspice, parsley, olive oil, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, canned tomato, chili flake
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, allspice, parsley, cinnamon, vinegar, onion, sugar, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine, bay leaf, egg, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, parsley, cornstarch, thyme, onion, sugar, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine, bay leaf, egg, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, egg, clove, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg