garlic, clove, bay leaf, red wine & raisins recipes
9 recipes
Page 1
Coda alla Vaccinara
angsarap.net
Ingredients: raisins, red wine, bay leaf, clove, garlic, pancetta, beef stock, oxtail, celery, red onion, extra virgin olive oil, carrot, canned tomato
Wine-Braised Ham with Figs, Raisins and Cranberries
eatsmarter.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, deli ham, beef stock, ghee, creme fraiche, fig, honey, cranberry, allspice, cranberry sauce
Southern Italian-Style Short Ribs
foodnetwork.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, canned anchovy, beef short ribs, pecorino, rustic italian bread, lemon, orange, fennel, extra virgin olive oil, parsley, tomato paste, onion
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, carrot, vegetable oil, juniper berry, leek, thyme, onion, sugar
Versatile Moussaka
food52.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, ground lamb, parmesan, greek yogurt, flour, milk, butter, eggplant, ginger powder, canned whole tomato, egg, allspice, tomato paste, cinnamon, onion, potato, nutmeg, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, carrot, egg, parsley, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, honey, carrot, parsley, dried fig, olive oil, cinnamon, bell pepper, thyme, onion, sugar, scallion, chili flake, craisins
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: raisins, red wine, bay leaf, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil