garlic, clove, bay leaf, tomato paste, celery & butter recipes
8 recipes
Page 1
Mac and Cheese Goes British
yummly.co.uk
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, ground beef, worcestershire, beef stock, flour, short-cut pasta, milk, cheddar, carrot, thyme, onion, sweet corn
Roast Goose with Stuffing
allrecipes.com
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, chicken broth, goose, bread, white wine, apple, marjoram, raisins, carrot, vegetable oil, cornstarch, thyme, onion
Mac and Cheese Goes British
yummly.co.uk
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, ground beef, worcestershire, beef stock, bread crumbs, flour, short-cut pasta, milk, cheddar, carrot, thyme, onion, sweet corn
Lasagne
delicious.com.au
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, ground beef, pancetta, parmesan, flour, lasagna, fresh mozzarella, milk, sun-dried tomato paste, red wine, carrot, olive oil, thyme, onion, canned tomato
Classic Beef Lasagne
myfoodbook.com.au
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, ground beef, chicken stock, parmesan, flour, lasagna, milk, mozzarella, tomato sauce, peppercorn, mixed greens, parsley, olive oil, onion, canned tomato, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, peppercorn, red wine, carrot, parsley, olive oil, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, lamb shoulder, veal stock, creme fraiche, lemon, shallot, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, sage, cornstarch, thyme, onion, sugar, vegetable broth
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, celery, bay leaf, clove, tomato paste, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, gin, mustard seed, thyme, onion, nutmeg