garlic, clove, flour, carrot, celery & olive oil recipes
9 recipes
Page 1
Ossobuco
greedygourmet.com
Ingredients: flour, celery, carrot, olive oil, clove, garlic, beef roast, butter, tomato sauce, brown sugar, coriander, bouillon cube, red wine, button mushroom, onion
Tourtière - Spiced Meat Pie
sugarandsoul.co
Ingredients: flour, celery, carrot, olive oil, clove, garlic, chicken broth, ground beef, pie crust, chive, egg, cinnamon, onion, potato, chili flake
Healthier lasagne
deliciousmagazine.co.uk
Ingredients: flour, celery, carrot, olive oil, clove, garlic, ground beef, worcestershire, parmesan, lasagna, milk, peppercorn, white wine, bay leaf, tomato paste, onion, nutmeg
Lasagna Bolognese: the Original Recipe and the 6 Secrets to Perfectly Cook It
cookist.com
Ingredients: flour, celery, carrot, olive oil, clove, garlic, ground beef, ground pork, butter, cream, tomato sauce, white wine, bay leaf, egg, sage, onion, sugar
Pasticada
eatwell.co.nz
Ingredients: flour, celery, carrot, olive oil, clove, garlic, beef stew meat, pancetta, beef stock, parmesan, gnocchi, red wine vinegar, parsley, tomato paste, marsala wine, prunes, onion, sugar, nutmeg
Spanish Beef Stew
foodandjourneys.net
Ingredients: flour, celery, carrot, olive oil, clove, garlic, beef stew meat, beef broth, peppercorn, red wine, bay leaf, parsley, tomato paste, tomato, sherry, thyme, onion, potato, chili flake
Coq au vin
bbc.co.uk
Ingredients: flour, celery, carrot, olive oil, clove, garlic, chicken leg, pancetta, bread, butter, currant jelly, red wine, bay leaf, parsley, button mushroom, thyme, onion, potato, cognac
Lasagne
delicious.com.au
Ingredients: flour, celery, carrot, olive oil, clove, garlic, ground beef, pancetta, parmesan, lasagna, fresh mozzarella, milk, butter, sun-dried tomato paste, red wine, bay leaf, tomato paste, thyme, onion, canned tomato
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: flour, celery, carrot, olive oil, clove, garlic, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, lasagna, milk, butter, peppercorn, red wine, bay leaf, parsley, tomato paste, onion, nutmeg