garlic, clove, milk, thyme, flour, butter & kefalotyri recipes

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PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: flour, milk, kefalotyri, butter, clove, thyme, garlic, ground beef, ziti, red onion, extra virgin olive oil, red wine, carrot, bay leaf, white pepper, egg, tomato paste, cinnamon, nutmeg