garlic, cornstarch, scallion, water chestnut & shaoxing wine recipes
7 recipes
Page 1
Mushroom Sang Choy Bow
bellyrumbles.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, noodle, dark soy sauce, red onion, ginger root, sesame oil, carrot, olive oil, button mushroom, chile pepper
Moo Goo Gai Pan: Mushroom Chicken Stir Fry
thewoksoflife.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, chicken stock, chicken breast, oyster sauce, bok choy, ginger root, sesame oil, straw mushroom, white pepper, button mushroom, sugar, canola oil, bamboo shoot
Vegetarian sang choy bao lettuce cups recipe
goodfood.com.au
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, peanut oil, hoisin sauce, dark soy sauce, iceberg, cabbage, ginger root, coriander, sesame oil, shiitake mushroom, cilantro, tofu, sugar
Takeout Style Happy Family Stir Fry
sprinklesandsprouts.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, chicken broth, shrimp, chicken breast, beef steak, oyster sauce, soy sauce, brown sugar, broccoli, carrot, vegetable oil, white pepper, button mushroom, baby corn, baking soda
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, shrimp, chicken stock, hoisin sauce, doubanjiang, ketchup, shallot, ginger root, rice wine vinegar, sesame oil, carrot, vegetable oil, white pepper, bell pepper, sugar
Stir Fried Moo Goo Gai Pan
sidechef.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, chicken stock, chicken breast, napa cabbage, garlic powder, sesame oil, snow peas, bouillon cube, carrot, vegetable oil, potato starch, white pepper, button mushroom, sugar, bamboo shoot
Green Curry Chicken Meatballs with Broad Rice Noodles
yummly.com
Ingredients: shaoxing wine, cornstarch, garlic, scallion, water chestnut, ground chicken, fish sauce, coconut sugar, kaffir lime leaves, green curry, rice flour, thai basil, egg, chinese eggplant, coconut milk, lime, canola oil, shimeji mushroom, rice noodles, bamboo shoot