garlic, cumin, chile pepper, coconut, mustard seed & pigeon peas recipes
4 recipes
Page 1
Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)
archanaskitchen.com
Ingredients: cumin, mustard seed, coconut, pigeon peas, chile pepper, garlic, buttermilk, coriander, rice flour, jalapeno, curry leaves, turmeric, sunflower oil, asafoetida
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: cumin, mustard seed, coconut, pigeon peas, chile pepper, garlic, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, urad dal, onion, curry leaves, sunflower oil, jaggery, asafoetida
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: cumin, mustard seed, coconut, pigeon peas, chile pepper, garlic, ghee, chana dal, tamarind, eggplant, coriander, carrot, tomato, green beans, urad dal, curry leaves, turmeric, white rice, asafoetida
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: cumin, mustard seed, coconut, pigeon peas, chile pepper, garlic, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, carrot, tomato, green beans, potato, curry leaves, pearl onion, turmeric, sunflower oil, jaggery, asafoetida