Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: cumin, red wine vinegar, parsley, fennel seed, garlic, leg of lamb, soy sauce, preserved lemon, mixed greens, green olives, extra virgin olive oil, white wine vinegar, black lentils, capers, coriander powder, onion, chili flake
Swedish Tonight: Lamb Meatballs With Lentils
foodrepublic.com
Ingredients: cumin, red wine vinegar, parsley, fennel seed, garlic, ground lamb, couscous, red onion, red lentils, coriander, egg, smoked paprika, olive oil, tomato paste, cinnamon, oregano, thyme, onion, canned tomato