garlic, curry leaves, lemon & bell pepper recipes

10 recipes

Page 1

Tangy and Spicy Walnut Red Pepper Chutney

thedeliciouscrescent.com

Ingredients: lemon, bell pepper, curry leaves, garlic, walnut, cumin, olive oil, mustard seed, cilantro, chili flake

Peanut capsicum chutney recipe | Red capsicum chutney for idli, dosa

indianhealthyrecipes.com

Ingredients: lemon, bell pepper, curry leaves, garlic, peanut, cumin, chana dal, ginger root, vegetable oil, urad dal, chile pepper, mustard, asafoetida

Carrot and Capsicum Mix Dal Recipe

timesofindia.com

Ingredients: lemon, bell pepper, curry leaves, garlic, cumin, ginger root, carrot, vegetable oil, tomato, mustard seed, cilantro, pigeon peas, turmeric, asafoetida

Bell Pepper, Tomato, and Potato Indian Curry

allrecipes.com

Ingredients: lemon, bell pepper, curry leaves, garlic, cumin, vegetable oil, black mustard seed, jalapeno, tomato, coriander powder, cilantro, potato, turmeric, cayenne, asafoetida

Spicy Lemon Chilli Paneer Tart With Curry Leaves Recipe

archanaskitchen.com

Ingredients: lemon, bell pepper, curry leaves, garlic, flour, paneer, butter, egg, jalapeno, cornstarch, mustard seed, confectioners’ sugar, onion, turmeric, green chilli sauce, scallion

Spaghetti Moilee Recipe

timesofindia.com

Ingredients: lemon, bell pepper, curry leaves, garlic, parmesan, spaghetti, ginger root, broccoli, jalapeno, olive oil, tomato, mustard seed, onion, coconut milk, turmeric, vegetable broth

Malabar Spinach Soup

plattershare.com

Ingredients: lemon, bell pepper, curry leaves, garlic, butter, cream, cabbage, ginger root, carrot, green beans, cilantro, onion, sweet potato, malabar spinach, green chilli sauce, jaggery

Traybaked Keralan fish curry

jamieoliver.com

Ingredients: lemon, bell pepper, curry leaves, garlic, prawns, salmon, brown mustard, cherry tomato, fenugreek seed, ginger root, olive oil, fennel seed, cilantro, onion, chile pepper, coconut milk, sunflower oil

Tandoori-Style Roast Chicken: The Restaurant

rte.ie

Ingredients: lemon, bell pepper, curry leaves, garlic, whole chicken, yogurt, butter, cream, cumin, cauliflower, ginger root, eggplant, white wine vinegar, olive oil, cilantro, garam masala, chili powder, potato, turmeric

Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce

foodandspice.com

Ingredients: lemon, bell pepper, curry leaves, garlic, coconut oil, cumin, brown mustard, mung beans, fenugreek seed, paprika, ginger root, black-eyed peas, parsley, tomato, coriander powder, garam masala, chili powder, onion, chile pepper, turmeric