garlic, dijon mustard, capers, tarragon & panko recipes
2 recipes
Page 1
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: panko, dijon mustard, capers, garlic, tarragon, canned anchovy, hake, butter, lemon, dill, orange, fennel, apple, red wine vinegar, white wine vinegar, parsley, olive oil
Crab Cakes
foodnetwork.com
Ingredients: panko, dijon mustard, capers, garlic, tarragon, canned crab, worcestershire, crab, buttermilk, white balsamic vinegar, hot sauce, grapeseed oil, egg, mayonnaise, parsley, tomato, seafood seasoning, sugar, sweet pickle relish