garlic, dijon mustard, capers, thyme & mint recipes
4 recipes
Page 1
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: dijon mustard, capers, thyme, mint, garlic, bacon, butter, lemon, extra virgin olive oil, basil, parsley, olive oil, onion, asparagus, potato
Creamy leeks with roast chicken and salsa verde
tesco.com
Ingredients: dijon mustard, capers, thyme, mint, garlic, chicken leg, chicken stock, heavy cream, lemon, white wine, mashed potatoes, parsley, jalapeno, olive oil, leek
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: dijon mustard, capers, thyme, mint, garlic, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, basil, bay leaf, parsley, leek
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: dijon mustard, capers, thyme, mint, garlic, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, parsley, olive oil, chickpea, tomato, onion, chile pepper