garlic, dijon mustard, cherry tomato, extra virgin olive oil, baby greens & feta recipes
8 recipes
Page 1
Watermelon Salad
asouthernsoul.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, red onion, balsamic vinegar, watermelon, honey
Mediterranean Chicken and Artichoke Salad
andiemitchell.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, chicken breast, green olives, red wine vinegar, basil, honey, artichoke, oregano
Salmon Cobb Salad with Spinach and Feta
diethood.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, worcestershire, salmon, turkey bacon, lemon, romaine, red wine vinegar, egg, olive oil, avocado
Strawberry Spinach Salad with Candied Walnut & Feta
todaysdelight.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, walnut, strawberry, red onion, shallot, orange, honey, white wine vinegar, poppy seed, cider
Tuna Pasta Salad with Balsamic Vinaigrette
reneeskitchenadventures.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, canned tuna, spiral pasta, red onion, sun dried tomato, white balsamic vinegar, zucchini, basil, greek seasoning, black olives
Spanakopita Quesadilla
healthygffamily.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, monterey jack, red onion, balsamic vinegar, gluten-free tortillas, green olives, romaine, garlic powder, cucumber, olive oil
Avocado and Feta Kale Salad with Garlic Dijon Vinaigrette
diethood.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, almond, sweet pepper, lemon, red onion, romaine, kale, red wine vinegar, raisins, pear, avocado
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: feta, cherry tomato, extra virgin olive oil, dijon mustard, baby greens, garlic, chicken breast, pesto, spiral pasta, lemon, red onion, shallot, cannellini beans, basil, carrot, white wine vinegar, artichoke, agave nectar