garlic, dijon mustard, olive oil & pork cutlets recipes
7 recipes
Page 1
Pork cutlets, cavolo nero and parsnips
eatwell.co.nz
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, white wine, orange, rosemary, parsnip, cavolo nero
Cider-baked pork with apple and fennel
deliciousmagazine.co.uk
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, lemon, red onion, fennel, apple, parsley, cider
Glazed pork cutlets with celeriac salad
womensweeklyfood.com.au
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, sour cream, lemon, baby carrot, honey, celeriac, mayonnaise, parsley
Pork Rolls with Vegetables
eatsmarter.com
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, deli ham, herbes de provence, sun dried tomato, zucchini, bell pepper, thyme, potato, vegetable broth
Pork with cabbage, apple and mustard
gourmettraveller.com.au
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, chicken stock, white wine, cabbage, apple, parsley, apple cider vinegar, thyme, onion
Turmeric pork with beetroot and carrot salad
healthyfood.com
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, couscous, greek yogurt, lemon, red onion, tenderstem broccoli, honey, carrot, baby greens, baby beets, turmeric
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: pork cutlets, dijon mustard, olive oil, garlic, canned anchovy, red wine vinegar, marjoram, basil, carrot, chard, parsley, chickpea, capers, tomato, thyme, onion, mint, chile pepper