garlic, egg, canned anchovy, white wine vinegar & parsley recipes

19 recipes

Page 1

Italian Salsa Verde, a tangy green Italian condiment

linsfood.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, bread, extra virgin olive oil, capers

Tapenade eggs ( SERVES 6 )

eatwell.co.nz

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, kalamata olives, extra virgin olive oil, dijon mustard, capers

Uova sode in salsa verde (Hard Boiled Eggs in ‘Green Sauce’)

memoriediangelina.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, olive oil, capers, vinegar, pickle, chili flake

Roast beef with anchovy and parsley bearnaise

womensweeklyfood.com.au

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, beef sirloin, butter, peppercorn, bay leaf, olive oil, thyme

French Nicoise Salad Recipe

junedarville.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, canned tuna, cherry tomato, romaine, olive oil, green beans, black olives, onion

Leeks with Egg and Lemon Anchovy Vinaigrette

food52.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, worcestershire, parmesan, lemon, honey, dijon mustard, olive oil, leek

Rory's Potato Salad with Anchovy, Capers and Egg

rte.ie

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, extra virgin olive oil, basil, mayonnaise, capers, potato, mustard, scallion

Squid, fennel and potato with caesar-style dressing ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, worcestershire, squid, lemon, red onion, fennel, grapeseed oil, dijon mustard, olive oil, new potato

Salade Nicoise

curiouscuisiniere.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, canned tuna, shallot, romaine, extra virgin olive oil, dijon mustard, tomato, green beans, black olives, new potato

Bistro Salad with Spinach-Caesar Dressing

foodnetwork.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, pancetta, fresh mozzarella, rustic italian bread, lemon, extra virgin olive oil, dijon mustard, button mushroom, tomato, spinach

Salade Niçoise

curiouscuisiniere.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, canned tuna, shallot, romaine, extra virgin olive oil, dijon mustard, tomato, green beans, black olives, new potato

Picnic Pasties

recipes.co.nz

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, worcestershire, beef sirloin, pie crust, basil, dijon mustard, olive oil, capers, onion, potato

Crudités with Greek Yogurt Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, greek yogurt, bread, celery, radicchio, fennel, carrot, olive oil, capers, bell pepper, pickle

Salmon Salsa Verde en Croûte

thehappyfoodie.co.uk

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, salmon, flour, milk, butter puff pastry, fresh mint, basil, dijon mustard, olive oil, tomato, sugar, scallion

Broccoli fritters with green herb sauce ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, self-raising flour, red onion, baking powder, broccoli, basil, vegetable oil, olive oil, capers, leek, cilantro, chile pepper

Poached eggs with truffle polenta and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, parmesan, milk, butter, lemon, white truffle oil, basil, polenta, olive oil, capers, arugula, vegetable broth

Hardcore Coleslaw

yummly.co.uk

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, lemon, dill, red cabbage, cabbage, fennel, carrot, vegetable oil, celeriac, beetroot, fennel seed, onion, sugar, english mustard, cayenne, chervil

Hardcore coleslaw

bbc.co.uk

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, lemon, dill, red cabbage, cabbage, fennel, carrot, vegetable oil, celeriac, beetroot, fennel seed, onion, sugar, english mustard, cayenne, chervil

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, white wine vinegar, egg, parsley, garlic, beef ribs, butter, red onion, chive, honey, carrot, bay leaf, olive oil, capers, spinach, thyme, watercress, onion, pickle, potato, tarragon, chervil