garlic, egg, cornstarch, butter & pastry flour recipes
10 recipes
Page 1
Tortellini with Mushroom Filling
eatsmarter.com
Ingredients: butter, pastry flour, egg, cornstarch, garlic, parmesan, olive oil, button mushroom, thyme, potato, nutmeg
Potato Ravioli with Endives
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, canned anchovy, pine nut, parmesan, shallot, endive, chile pepper, potato, nutmeg
Crepes with Mushroom Stuffing
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, ghee, milk, gruyere, creme fraiche, parsley, button mushroom, onion, nutmeg
Gnocchi with Vegetables
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, pine nut, parmesan, semolina flour, shallot, carrot, sage, pumpkin, leek, potato
Deep-fried Fish Balls with Red Pepper Sauce
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, cod, soy sauce, ketchup, balsamic vinegar, ginger root, sesame oil, vegetable oil, vinegar, bell pepper, chili powder, sugar
Tart with Turkey and Mushrooms
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, chicken stock, turkey breast, ghee, heavy cream, milk, lemon, ginger root, curry, button mushroom, scallion, cayenne
Goose Leg with Cabbage and Dumplings
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, goose, ghee, bread, white wine, napa cabbage, bay leaf, sage, tomato, onion, potato, nutmeg, caraway
Spinach Soup with Cheese Ravioli
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, canned anchovy, bread crumbs, pecorino, semolina flour, goat cheese, lemon, white wine, shallot, olive oil, tomato, spinach, thyme, vegetable broth
Fried Salmon Balls with Beans and Sauce
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, salmon, soy sauce, balsamic vinegar, ginger root, sesame oil, vegetable oil, vinegar, green beans, soybeans, chili powder, coconut milk, sugar, scallion
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, pastry flour, egg, cornstarch, garlic, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, leek, onion, potato, vegetable broth, nutmeg