garlic, egg, dijon mustard, basil, parsley & potato recipes
9 recipes
Page 1
Potato and prosciutto salad with aioli
taste.com.au
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, prosciutto, lemon, chive, olive oil
Purple Potato Salad with Lemon and Herb Vinaigrette
5minutesformom.com
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, parmesan, lemon, extra virgin olive oil, red wine vinegar, arugula, scallion
Hot-smoked salmon nicoise salad
taste.com.au
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, hot-smoked salmon, extra virgin olive oil, white wine vinegar, tomato, green beans, black olives, watercress
Picnic Pasties
recipes.co.nz
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, worcestershire, canned anchovy, beef sirloin, pie crust, white wine vinegar, olive oil, capers, onion
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, canned tuna, spring greens, cherry tomato, shallot, extra virgin olive oil, red wine vinegar, green beans, black olives, thyme
Mini meatloaves Italian-style
womensweeklyfood.com.au
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, ground chicken, prosciutto, pine nut, bread crumbs, sun-dried tomatoes in oil, red onion, white wine vinegar, olive oil, cooking spray, thai chile pepper
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, chicken stock, heavy cream, lemon, red onion, lettuce, romaine, olive oil, capers, onion, nutmeg
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, trout, salt cod, celery, lemon, peppercorn, white wine, carrot, white wine vinegar, bay leaf, olive oil, tomato, onion, scallion
French-Style Shrimp Salad
myrecipes.com
Ingredients: basil, dijon mustard, egg, parsley, potato, garlic, chicken broth, shrimp, lemon, mixed greens, romaine, tarragon vinegar, artichoke, olive oil, cooking spray, capers, tomato, green beans, black olives, bell pepper