garlic, egg, dijon mustard, cayenne, flour & beer recipes
4 recipes
Page 1
Beer-Battered Mushrooms with Garlic Aioli
foodnetwork.com
Ingredients: flour, beer, dijon mustard, egg, garlic, cayenne, peanut oil, buttermilk, lemon, portobello mushroom, mayonnaise, white cornmeal
Beer-battered Asparagus with Garlic Aioli
foodnetwork.com
Ingredients: flour, beer, dijon mustard, egg, garlic, cayenne, peanut oil, buttermilk, lemon, aioli sauce, mayonnaise, white cornmeal, asparagus, tarragon
Fried Catfish
foodnetwork.com
Ingredients: flour, beer, dijon mustard, egg, garlic, cayenne, catfish, celery, lemon, baking powder, hot sauce, chive, cornmeal, mayonnaise, onion, scallion, canola oil
Fried Fish Sandwiches with Cucumbers and Tartar Sauce
bonappetit.com
Ingredients: flour, beer, dijon mustard, egg, garlic, cayenne, whitefish, butter, lemon, dill, seasoned rice vinegar, lettuce, baking powder, cucumber, potato bread, vegetable oil, mayonnaise, cornstarch, capers, sweet pickle relish, old bay seasoning