garlic, egg, dijon mustard, worcestershire, canned anchovy & bacon bits recipes
1 recipes
Page 1
Caesar Salad Recipe by Chef Thomas Wenger
chefspencil.com
Ingredients: worcestershire, canned anchovy, bacon bits, dijon mustard, egg, garlic, bacon, parmesan, croutons, lemon, romaine, extra virgin olive oil, red wine vinegar, vegetable oil