garlic, egg, extra virgin olive oil, canned anchovy & zucchini recipes
5 recipes
Page 1
Zucchini, black olive and goat's cheese tarts
gourmettraveller.com.au
Ingredients: canned anchovy, zucchini, extra virgin olive oil, egg, garlic, pie crust, curd, red wine vinegar, basil, black olives, thyme
Zucchini Crusted Pizza
skinnyms.com
Ingredients: canned anchovy, zucchini, extra virgin olive oil, egg, garlic, parmesan, flour, mozzarella, marinara sauce, oregano, canned tomato
Tri-Color Rolled Vegetables
academiabarilla.it
Ingredients: canned anchovy, zucchini, extra virgin olive oil, egg, garlic, bread, white wine, eggplant, parsley, clove, vinegar, bell pepper
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, zucchini, extra virgin olive oil, egg, garlic, sourdough bread, parmesan, ricotta, lemon, eggplant, chive, basil, bay leaf, parsley, capers, bell pepper, chili flake
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, zucchini, extra virgin olive oil, egg, garlic, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, fresh mint, basil, olive oil, black olives, porcini, chile pepper, nutmeg