garlic, egg, extra virgin olive oil, onion, red wine, parmesan & sage recipes
2 recipes
Page 1
Garganelli with Duck Ragu
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine, egg, sage, onion, garlic, duck, chicken stock, flour, celery, carrot, tomato
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, red wine, egg, sage, onion, garlic, brisket, hazelnut, flour, semolina flour, butter, red wine vinegar, bay leaf, olive oil, cavolo nero, canned tomato