garlic, egg, extra virgin olive oil, parmesan, bread & tomato sauce recipes
9 recipes
Page 1
Herby bread balls with tomato salsa
myitalian.recipes
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, pecorino, milk, bay leaf, parsley, oregano
Italian Meatball Sliders
therecipecritic.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, mozzarella, panko, basil, parsley, onion
Homemade Authentic Italian Meatballs Recipe
thefoodellers.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, milk, celery, carrot, bay leaf, clove, onion, nutmeg
Italian Egg Sandwich
foodnetwork.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, butter, celery, basil, carrot, bay leaf, olive oil, onion, canned tomato
Spaghetti and Meatballs
crecipe.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, ground pork, spaghetti, milk, mozzarella, basil, parsley, tomato, onion
Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew)
foodnetwork.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, chicken stock, meatloaf mix, spaghetti, seasoned bread crumbs, celery, basil, carrot, parsley, onion
Meatballs al forno
theviewfromgreatisland.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, pancetta, ground pork, flour, milk, bay leaf, parsley, thyme, chili powder, onion
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, ground pork, spaghetti, ricotta, pecorino, milk, lemon, fennel, parsley, fennel seed, onion, canola oil, fennel pollen, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: parmesan, bread, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, prosciutto, beef stock, ricotta, lasagna, fresh mozzarella, milk, butter, basil, parsley, olive oil, tomato, thyme, onion, nutmeg