garlic, egg, extra virgin olive oil, parmesan, tomato sauce & pecorino recipes
5 recipes
Page 1
Herby bread balls with tomato salsa
myitalian.recipes
Ingredients: parmesan, pecorino, tomato sauce, extra virgin olive oil, egg, garlic, milk, bread, bay leaf, parsley, oregano
Anelletti e Polpettine - Spaghetti-O’s & Meatballs
cookingwithnonna.com
Ingredients: parmesan, pecorino, tomato sauce, extra virgin olive oil, egg, garlic, meatloaf mix, bread crumbs, short-cut pasta, basil, tomato paste
Mini Turkey Meatballs
foodnetwork.com
Ingredients: parmesan, pecorino, tomato sauce, extra virgin olive oil, egg, garlic, turkey meat, bread crumbs, butter, ketchup, celery, basil, carrot, bay leaf, parsley, olive oil, onion, canned tomato
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: parmesan, pecorino, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, ground pork, spaghetti, ricotta, milk, bread, lemon, fennel, parsley, fennel seed, onion, canola oil, fennel pollen, chili flake
Hearty Meat Lover's Lasagna
cookingbride.com
Ingredients: parmesan, pecorino, tomato sauce, extra virgin olive oil, egg, garlic, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, balsamic vinegar, basil, bay leaf, parsley, button mushroom, tomato paste, oregano, fennel seed, thyme, onion, sugar, canned tomato, italian seasoning