garlic, egg, extra virgin olive oil, white wine, butter & thyme recipes
10 recipes
Page 1
Crown Roast of Pork & Oyster Stuffing Recipe - (4.5/5)
keyingredient.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, oyster, pork roast, bread, celery, chive, leek, nutmeg
Pumpkin ravioli with sage
gourmettraveller.com.au
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, parmesan, flour, olive oil, butternut squash, sage, onion, nutmeg
Creamed Spinach with Lamb and Roasted Garlic
keviniscooking.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, ground lamb, parmesan, heavy cream, cracked pepper, shallot, oregano, spinach
Kale Dressing
bonappetit.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, turkey broth, bread, fennel, rosemary, arbol chile pepper, fennel seed, cavolo nero, onion
Multigrain Bread Stuffing with Sausage and Herbs
foodandwine.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, chicken stock, sweet italian sausage, bread, celery, parsley, sage, onion, chili flake
Rachael's Chicken-Pot-Paillard
rachaelrayshow.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, chicken stock, chicken breast, flour, puff pastry, celery, carrot, dijon mustard, peas, onion, tarragon
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, pine nut, parmesan, flour, lemon, basil, olive oil, tomato paste, tomato, potato, chili flake, wild mushroom
Manti
greatchefs.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, chicken broth, chicken stock, ground lamb, flour, milk, yogurt, peppercorn, shallot, bay leaf, parsley, fennel seed, onion
Cheesy Chicken Tenders
yummly.com
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, chicken stock, chicken tenders, heavy cream, flour, fontina, basil, white pepper, cornmeal, parsley, curry, spinach, sweet corn, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: butter, white wine, extra virgin olive oil, egg, thyme, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, shallot, frying oil, chive, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, cognac, nutmeg