garlic, egg, panko, cumin & canned chickpea recipes

9 recipes

Page 1

Moroccan Meatballs

goodhousekeeping.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, ground beef, couscous, feta, cherry tomato, allspice, parsley, olive oil, cinnamon

Moroccan Meatballs with Roasted Tomatoes and Chickpeas

womansday.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, ground beef, couscous, feta, cherry tomato, allspice, parsley, olive oil, cinnamon

Chickpea Burger with Curried Yogurt Sauce Recipe

lifesambrosia.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, greek yogurt, flour, bread, lettuce, frying oil, garlic powder, mayonnaise, curry, cilantro, onion

Soft-boiled Turkish-style eggs with hummus, labneh, crumbed brinjal and paprika oil

taste.co.za

Ingredients: panko, cumin, egg, garlic, canned chickpea, flour, labneh, lemon, sesame seed, paprika, frying oil, eggplant, tahini, parsley, olive oil

Falafels with Yogurt-Dill Sauce

allrecipes.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, yogurt, lemon, dill, red onion, white pepper, olive oil, cilantro, potato, seasoned salt, canola oil

Mini Moroccan Chickpea Burgers with Spicy Harissa Mayo and Mint

sweetpeasandsaffron.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, flour, bread, lettuce, harissa, zucchini, frying oil, carrot, mayonnaise, onion, mint, ras el hanout, cayenne

Carrot and harissa falafel with tahini yoghurt

womensweeklyfood.com.au

Ingredients: panko, cumin, egg, garlic, canned chickpea, greek yogurt, flour, lemon, red onion, harissa, baking powder, romaine, cucumber, tahini, carrot, vegetable oil, parsley, green beans

Quinoa falafel with green tahini

womensweeklyfood.com.au

Ingredients: panko, cumin, egg, garlic, canned chickpea, chicken stock, parmesan, pita, lemon, red wine vinegar, tahini, honey, white wine vinegar, parsley, olive oil, tomato, quinoa, scallion

Baba Ghanoush Burger

cuisineathome.com

Ingredients: panko, cumin, egg, garlic, canned chickpea, slivered almonds, greek yogurt, flatbread, feta, lemon, brown rice, fennel, romaine, eggplant, tahini, raisins, rolled oats, parsley, olive oil, tomato