garlic, eggplant, butter, bay leaf & thyme recipes

11 recipes

Page 1

Bohemian Eggplant

kashewar.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, parmesan, parsley, olive oil, tomato, onion

Poulet a la Catalane

deliaonline.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, chicken breast, green olives, olive oil, button mushroom, tomato, bell pepper, onion, cider

Ratatouille Sheet Pan Chicken

today.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, chicken breast, lemon, zucchini, extra virgin olive oil, rosemary, basil, tomato paste, tomato, bell pepper, onion

Provençal Mussels

delish.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, mussel, white wine, red onion, shallot, zucchini, parsley, olive oil, bell pepper, summer squash, canned tomato

Roast Chicken with Ratatouille

eatsmarter.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, chicken breast, lemon, red onion, cherry tomato, zucchini, rosemary, vegetable oil, wholegrain mustard, olive oil, bell pepper

Lamb Shanks in Red Wine With Creamy Eggplant

saveur.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, lamb shank, flour, milk, gruyere, celery, peppercorn, rosemary, red wine, olive oil, tomato paste, onion, nutmeg

Eggplant Parmigiana

crecipe.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, bread crumbs, parmesan, mozzarella, basil, honey, egg, olive oil, tomato paste, oregano, lemon & pepper seasoning, onion, canned tomato

Traditional moussaka

bbc.co.uk

Ingredients: butter, eggplant, bay leaf, thyme, garlic, ground lamb, parmesan, flour, milk, gruyere, white wine, egg, allspice, olive oil, cinnamon, tomato, oregano, onion

Lamb ragù moussaka

womensweeklyfood.com.au

Ingredients: butter, eggplant, bay leaf, thyme, garlic, leg of lamb, parmesan, flour, milk, panko, cumin, lemon, red wine, olive oil, tomato paste, coriander powder, onion, canned tomato

Greek Moussaka Recipe

thecookingfoodie.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, ground beef, beef broth, parmesan, flour, milk, tomato sauce, vegetable oil, egg, olive oil, tomato paste, cinnamon, onion, potato, nutmeg

Aubergine and lamb pasticcio

olivemagazine.com

Ingredients: butter, eggplant, bay leaf, thyme, garlic, lamb stock, ground lamb, parmesan, flour, milk, spiral pasta, feta, red wine, egg, allspice, olive oil, cinnamon, tomato, sugar, nutmeg