garlic, eggplant, extra virgin olive oil, red wine vinegar, basil & green olives recipes
7 recipes
Page 1
Caponata and fresh tomato salad
taste.co.za
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, canned anchovy, lemon, red onion, parsley, tomato
Roasted Eggplant Caponata
theveganatlas.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, pine nut, celery, parsley, tomato, oregano, onion
Eggplant Caponata
thefatveganchef.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, pine nut, baguette, celery, red onion, capers, tomato, bell pepper, chili flake
Eggplant Caponata
savingdessert.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, celery, cherry tomato, zucchini, capers, oregano, bell pepper, onion, sugar
Classic Caponata
cleaneatingmag.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, celery, raisins, honey, capers, oregano, onion, canned tomato, chili flake
Eggplant and Zucchini Caponata with Burrata
snixykitchen.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, pine nut, burrata, red onion, balsamic vinegar, zucchini, raisins, capers, tomato, sugar
Roasted Summer Vegetable & Farro Salad
karistabennett.com
Ingredients: green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, farro, feta, lemon, red onion, cherry tomato, zucchini, dijon mustard, oregano, bell pepper