garlic, eggplant, kalamata olives, bell pepper & rosemary recipes
6 recipes
Page 1
Mediterranean Vegetable Stew
allrecipes.com
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, red onion, parsley, olive oil, button mushroom, canned tomato, canned chickpea
Baked ratatouille with snags
goodfood.com.au
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, sausage, red onion, zucchini, olive oil, thyme, canned tomato
Grilled Ratatouille Sandwich
mccormick.com
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, baguette, brown mustard, red onion, zucchini, olive oil, tomato
Ratatouille-Topped Pasta with Feta
cleaneatingmag.com
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, worcestershire, short-cut pasta, feta, basil, button mushroom, tomato, onion, chili flake
Roasted Ratatouille Bowl (with Hillshire Farm Smoked Sausage & Uncle Ben’s Jasmine Rice)
alattefood.com
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, smoked sausage, zucchini, basil, vinaigrette dressing, oregano, onion, summer squash, canned tomato, white rice
Roasted Vegetable Wraps with Creamy Rosemary Spread
healthy-delicious.com
Ingredients: kalamata olives, eggplant, rosemary, bell pepper, garlic, coconut oil, lemon, red onion, canned cannellini beans, spinach wraps, button mushroom, quinoa, vegan cream cheese, asparagus