garlic, eggplant, potato, lemon & zucchini recipes

10 recipes

Page 1

Roasted Vegetables With Lemon and Garlic (Briam)

food.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, parsley, olive oil, tomato, bell pepper, onion

Vegetarian gratin

gourmandasia.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, parmesan, mozzarella, olive oil, tomato, thyme, onion

Roasted Ratatouille with Basil Aioli

vegetariantimes.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, extra virgin olive oil, rosemary, basil, tomato, bell pepper, vegan mayonnaise, onion

Sheet Pan Greek Chicken

lemontreedwelling.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, chicken breast, feta, onion flake, kalamata olives, olive oil, oregano, bell pepper

Grilled Steaks with Vegetables

eatsmarter.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, beef steak, rosemary, olive oil, tomato, bell pepper, thyme, onion

Sea bass fillets with Italian style vegetables

properfoodie.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, sea bass, tomato sauce, fennel, fresh mint, vegetable oil, parsley, olive oil, black olives, chile pepper

Moussaka Shepherd's Pie

foodess.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, ground lamb, parmesan, milk, butter, red wine, parsley, olive oil, tomato paste, cinnamon, onion

Grilled Seasonal Vegetables with Nicoise "Aioli"

canolainfo.org

Ingredients: lemon, zucchini, eggplant, potato, garlic, anchovy paste, greek yogurt, red onion, shallot, dijon mustard, parsley, canola mayonnaise, capers, black olives, bell pepper, canola oil

Grilled Seasonal Vegetables with Nicoise "Aioli"

jamiegeller.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, anchovy paste, greek yogurt, red onion, shallot, dijon mustard, parsley, canola mayonnaise, capers, black olives, bell pepper, canola oil

Roasted Eggplant and Scallop Pie Provencal

greatchefs.com

Ingredients: lemon, zucchini, eggplant, potato, garlic, scallop, bread crumbs, bread, white wine, red onion, balsamic vinegar, basil oil, mixed greens, rosemary, basil, egg, parsley, olive oil, tomato, summer squash, cayenne