garlic, eggplant, scallion, chile pepper & ginger root recipes

30 recipes

Page 1

Pickled Stuffed Eggplants

rotinrice.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, rice wine vinegar, sugar

Chinese Eggplant with Spicy Garlic Sauce

steamykitchen.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, frying oil, sugar, black vinegar

Stir-fried eggplant with plum sauce (苏梅酱茄子)

redhousespice.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, frying oil, rice wine, plum sauce

Eggplant in Garlic sauce Recipe

timesofindia.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, white cooking wine, vegetable oil, vinegar, sugar

Vietnamese Eggplant with Spicy Sauce

allrecipes.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, oyster sauce, lemongrass, basil, vegetable oil, sugar

Malay-grilled aubergine with ketjap manis, lime and spring onion

olivemagazine.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, kecap manis, rice wine vinegar, coriander, vegetable oil, sugar, lime

Shandong Spicy Eggplant With Peppers And Potato Recipe (Di San Xian Recipe)

archanaskitchen.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, sesame oil, cornstarch, vinegar, bell pepper, potato

Fish-Fragrant Eggplants (Sichuan Braised Eggplant With Garlic, Ginger, and Chilies) Recipe

seriouseats.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, chicken stock, soy sauce, frying oil, potato starch, sugar, black vinegar

Vegan Chinese aubergine

lazycatkitchen.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, peanut oil, tamari, maple syrup, sesame seed, rice wine vinegar, toasted sesame oil, cornstarch

Vegan Vietnamese Tofu and Eggplant

linsfood.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, black bean sauce, soy sauce, sesame seed, coconut sugar, toasted sesame oil, vegetable oil, tofu

Stir-Fried Japanese Eggplant with Garlic-Soy Sauce

eatingwell.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, brown sugar, toasted sesame oil, white miso, jalapeno, cilantro, canola oil

Aubergine Pancakes

yummly.co.uk

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, flour, baking powder, bouillon cube, egg, olive oil, cilantro, onion

Aubergine and sesame stir-fry

olivemagazine.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, soy sauce, sesame seed, rice wine vinegar, sesame oil, cornstarch, mirin, white rice

Eggplant Szechuan Style

yummly.co.uk

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, chicken broth, peanut oil, soy sauce, sesame seed, brown sugar, rice wine vinegar, sesame oil, bell pepper

Aubergine and tofu stir-fry

deliciousmagazine.co.uk

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, peanut oil, soy sauce, gochujang, brown sugar, cornstarch, tofu, vegetable broth, black vinegar

Eggplant Sichuan Style

recipeland.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, chicken broth, peanut oil, soy sauce, sesame seed, sesame oil, red wine vinegar, sugar, water chestnut

Chinese Eggplants in Chili Garlic sauce

biancazapatka.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, peanut oil, soy sauce, sesame seed, coconut sugar, rice wine vinegar, cornstarch, lime, white rice

Spicy Sichuan Aubergines

goodhousekeeping.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, chicken stock, oyster sauce, ground pork, soy sauce, peppercorn, rice wine vinegar, vegetable oil, cornstarch, sherry

Stuffed Eggplants in Garlic Sauce

chinasichuanfood.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, ground pork, flour, soy sauce, sesame oil, white cooking wine, egg, cornstarch, vinegar, sugar

Kung Pao Tofu with Eggplant

mydarlingvegan.com

Ingredients: ginger root, eggplant, chile pepper, garlic, scallion, cashew, soy sauce, maple syrup, sesame oil, cornstarch, bell pepper, mirin, vegetable broth, extra firm tofu