garlic, eggplant, turmeric, chile pepper & tamarind water recipes
3 recipes
Page 1
Sambar (lentil vegetable curry) ( SERVES 4 )
eatwell.co.nz
Ingredients: eggplant, tamarind water, chile pepper, turmeric, garlic, cumin, lemon, cauliflower, red lentils, ginger root, coriander, carrot, vegetable oil, black mustard seed, coriander powder, green beans, onion, canned tomato
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: eggplant, tamarind water, chile pepper, turmeric, garlic, cumin, peppercorn, fenugreek seed, coriander, carrot, tomato, green beans, mustard seed, coconut, pigeon peas, potato, curry leaves, pearl onion, sunflower oil, jaggery, asafoetida
Malaysian Fish Curry with Tomato and Okra
thehappyfoodie.co.uk
Ingredients: eggplant, tamarind water, chile pepper, turmeric, garlic, mackerel, cumin, peppercorn, coconut sugar, lemongrass, ginger root, coriander, vegetable oil, tomato, fennel seed, tamarind paste, onion, coconut, fish masala, coconut milk, curry leaves, okra