garlic, eggplant, vegetable broth, canned chickpea & butternut squash recipes
4 recipes
Page 1
Vegetable Tagine with Crispy Chickpeas
bestrecipes.com.au
Ingredients: eggplant, butternut squash, garlic, canned chickpea, vegetable broth, cumin, cauliflower, red onion, ginger root, extra virgin olive oil, long-grain white rice, coriander powder, cilantro, bell pepper, turmeric, canned tomato
Vegetable Tagine
goodhousekeeping.com
Ingredients: eggplant, butternut squash, garlic, canned chickpea, vegetable broth, slivered almonds, cumin, cauliflower, red onion, preserved lemon, harissa, ginger root, parsley, olive oil, cinnamon, coriander powder, cilantro, canned tomato
Simple Chickpea Curry with Eggplant and Butternut Squash
31daily.com
Ingredients: eggplant, butternut squash, garlic, canned chickpea, vegetable broth, pita, flatbread, honey, vegetable oil, sriracha, curry, cinnamon, cilantro, bell pepper, chili powder, onion, coconut milk, turmeric, white rice
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: eggplant, butternut squash, garlic, canned chickpea, vegetable broth, slivered almonds, couscous, cumin, lemon, red onion, harissa, zucchini, dried apricot, fresh mint, honey, carrot, olive oil, tomato paste, cinnamon, coriander powder, bell pepper, turmeric, canned tomato