garlic, extra virgin olive oil, bacon, thyme & leek recipes
7 recipes
Page 1
Shiitake Oyster Mushroom Soup
blenderbabes.com
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, chicken stock, sour cream, butter, oyster mushroom, shiitake mushroom, white pepper, parsley, cognac
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, croutons, celery, red wine, carrot, bay leaf, olive oil, endive, vegetable broth, green lentils
Creamy celeriac soup
bbc.co.uk
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, pancetta, bread, butter, cream, celery, white pepper, celeriac, olive oil, onion, vegetable broth
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, chicken stock, chicken breast, canned anchovy, celery, white wine, red wine vinegar, rosemary, parsley, olive oil, sage
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, beef stock, beef roast, celery, zucchini, red wine, carrot, bay leaf, parsley, black olives, canned tomato
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, clam, heavy cream, flour, milk, butter, peppercorn, white wine, shallot, chive, bay leaf, onion, potato
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, extra virgin olive oil, leek, thyme, garlic, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, porcini, nutmeg