garlic, extra virgin olive oil, basil, bay leaf, chicken stock & butternut squash recipes
2 recipes
Page 1
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, butternut squash, garlic, celery, zucchini, carrot, parsley, oregano, onion, canned tomato
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, butternut squash, garlic, ground beef, bacon, heavy cream, rigatoni, celery, red wine, carrot, parsley, sage, oregano, thyme, onion, canned tomato