garlic, extra virgin olive oil, bay leaf, lemon, red onion & onion recipes
6 recipes
Page 1
Roasted Carrot Lentil Salad with Tahini Dressing
yummly.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, tahini, carrot, radish, green lentils
Roasted Carrot Lentil Salad with Radishes and Tahini Dressing
abeautifulplate.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, tahini, carrot, radish, green lentils
Greek fava with caramelised onions
lazycatkitchen.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, balsamic vinegar, paprika, brown sugar, yellow split peas, olive oil, capers, thyme
Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, chicken stock, octopus, celery, red wine vinegar, cannellini beans, carrot, vegetable oil, arugula, thyme, chili flake
Spiced Lamb Tagine
bonappetit.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, boneless lamb, slivered almonds, cumin, ginger root, raisins, tomato paste, cinnamon, mint, green cardamom, turmeric, chili flake
Gazpacho Bloody Mary With Pickled Shrimp Recipe
seriouseats.com
Ingredients: lemon, red onion, extra virgin olive oil, bay leaf, onion, garlic, shrimp, worcestershire, horseradish, hot sauce, coriander, cucumber, gin, tomato, fennel seed, apple cider vinegar, bell pepper, sherry vinegar