garlic, extra virgin olive oil, beetroot, parsley & almond recipes
5 recipes
Page 1
Beet, Blue Cheese, and Almond Salad
bhg.com
Ingredients: almond, extra virgin olive oil, parsley, beetroot, garlic, blue cheese, lemon
Vegan Mediterranean Vegetable Salad with Prunes & Fruit Dressing
amydgorin.com
Ingredients: almond, extra virgin olive oil, parsley, beetroot, garlic, red onion, balsamic vinegar, fresh mint, edamame, arugula, prunes, prune juice
Early Spring Market Salad Recipe
foodrepublic.com
Ingredients: almond, extra virgin olive oil, parsley, beetroot, garlic, pecorino, burrata, lemon, baby carrot, chive, red wine vinegar, tarragon
Roasted Beets with Creamy Romesco & Wild Rice + Vegetarian Heartland Cookbook
snixykitchen.com
Ingredients: almond, extra virgin olive oil, parsley, beetroot, garlic, lemon, canned cannellini beans, roasted red peppers, red wine vinegar, smoked paprika, olive oil, tomato paste, wild rice, chili powder, garlic scapes, chili flake
Sweet Potato Beet Pesto Vegan Tuna Bites
wholelifechallenge.com
Ingredients: almond, extra virgin olive oil, parsley, beetroot, garlic, pine nut, cashew, celery, lemon, red onion, garlic powder, basil, sunflower seeds, cilantro, turmeric, sweet potato, canned chickpea