garlic, extra virgin olive oil, beetroot, parsley & smoked paprika recipes
4 recipes
Page 1
Roasted Beets with Creamy Romesco & Wild Rice + Vegetarian Heartland Cookbook
snixykitchen.com
Ingredients: extra virgin olive oil, smoked paprika, parsley, beetroot, garlic, almond, lemon, canned cannellini beans, roasted red peppers, red wine vinegar, olive oil, tomato paste, wild rice, chili powder, garlic scapes, chili flake
The Ultimate Beet and Bean Veggie Burgers
neighborfoodblog.com
Ingredients: extra virgin olive oil, smoked paprika, parsley, beetroot, garlic, flour, cheddar, chipotle, lemon, brown rice, coriander, canned black beans, dijon mustard, olive oil, tomato, apple cider vinegar, onion
Black Bean Meatballs in Roasted Tomato and Pepper Sauce
gourmandelle.com
Ingredients: extra virgin olive oil, smoked paprika, parsley, beetroot, garlic, white wine, sesame seed, coconut sugar, nutritional yeast, oat flour, basil, canned black beans, white pepper, coconut aminos, mustard powder, tomato paste, oregano, bell pepper, psyllium husk, onion, canned tomato
Spaghetti 'Meatball' Cups
gourmandelle.com
Ingredients: extra virgin olive oil, smoked paprika, parsley, beetroot, garlic, spaghetti, white wine, sesame seed, coconut sugar, nutritional yeast, oat flour, basil, canned black beans, white pepper, coconut aminos, mustard powder, tomato paste, oregano, bell pepper, psyllium husk, onion, canned tomato