garlic, extra virgin olive oil, canned anchovy, butter, parmesan & ricotta recipes
2 recipes
Page 1
Spinach fritters with anchovy aïoli
deliciousmagazine.co.uk
Ingredients: canned anchovy, parmesan, ricotta, butter, extra virgin olive oil, garlic, flour, panko, lemon, egg, spinach, nutmeg, sunflower oil
CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: canned anchovy, parmesan, ricotta, butter, extra virgin olive oil, garlic, prawns, cannelloni, white wine, orange, eggplant, basil, xanthan gum, coffee, capers, tomato, oregano, confectioners’ sugar, mint, sunflower oil