garlic, extra virgin olive oil, canned anchovy, olive oil, capers & flour recipes
6 recipes
Page 1
Anchovy pastries
gourmettraveller.com.au
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, black olives, onion
Lidia's Fried Mozzarella Sandwich Skewers
cento.com
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, milk, bread, mozzarella, lemon, white wine, egg, parsley, vegetable broth
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, beef steak, milk, butter, blue cheese, shallot, chive, red wine vinegar, parsley, thyme
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, hazelnut, bread crumbs, lemon, shallot, basil, artichoke, egg, parsley, oregano, sugar
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, sole, butter, lemon, red wine vinegar, broccoli, fresh mint, basil, dijon mustard, parsley, new potato, pickle
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: canned anchovy, flour, extra virgin olive oil, olive oil, capers, garlic, whole chicken, chicken stock, lemon, red onion, dijon mustard, salsa verde, peas, parsley, pumpkin, mint, potato, sweet potato