garlic, extra virgin olive oil, canned tomato, carrot, red onion & rosemary recipes
5 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, canned tomato, garlic, brisket, red wine, bay leaf, parsley, parsnip, potato
Chunky and Hearty White Bean Soup
gethealthyu.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, canned tomato, garlic, parmesan, pasta shell, celery, canned beans, parsley, vegetable broth
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, canned tomato, garlic, brisket, celery, red wine, bay leaf, parsley, tomato, thyme, onion, pattypan squash
Mushroom Ragu/Bolognese
sidechef.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, canned tomato, garlic, parmesan, spiral pasta, celery, basil, tomato paste, oregano, porcini, thyme, sugar, wild mushroom
Beef Curry Cassoulet
thespicehouse.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, canned tomato, garlic, beef stew meat, beef stock, cumin, celery, coriander, basil, white beans, clove, cinnamon, oregano, chipotle powder, thyme, potato, turmeric, tarragon