garlic, extra virgin olive oil, canned tomato, cayenne & zucchini recipes
7 recipes
Page 1
Egyptian Edamame Stew
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, cumin, lemon, edamame, coriander powder, cilantro, onion
Egyptian Edamame Stew
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, cumin, lemon, edamame, coriander powder, cilantro, onion
Cheap and Easy Beef Casserole Recipe
bestrecipes.com.au
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, beef steak, bacon, flour, short-cut pasta, paprika, basil, carrot, button mushroom, bell pepper, onion
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, bread, cumin, celery, carrot, parsley, cinnamon, coriander powder, onion, potato, turmeric, lime, vegetable broth, green lentils
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, bread, cumin, celery, carrot, parsley, cinnamon, coriander powder, onion, potato, turmeric, lime, vegetable broth, green lentils
Vegetable Moussaka
jamiegeller.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, parmesan, flour, milk, butter, feta, balsamic vinegar, eggplant, egg, parsley, cinnamon, oregano, lentils, bell pepper, onion, potato, nutmeg
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: zucchini, extra virgin olive oil, canned tomato, garlic, cayenne, chicken breast, parmesan, flour, milk, bread, mozzarella, celery, balsamic vinegar, spaghetti squash, basil, carrot, bay leaf, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, chili flake