garlic, extra virgin olive oil, canned tomato, cinnamon & red lentils recipes

4 recipes

Page 1

Vegan Moroccan Harira

tastingtable.com

Ingredients: red lentils, extra virgin olive oil, cinnamon, canned tomato, garlic, cumin, lemon, ginger powder, carrot, coriander powder, cilantro, onion, turmeric, canned chickpea, vegetable broth

Moroccan Harira Soup

ziyad.com

Ingredients: red lentils, extra virgin olive oil, cinnamon, canned tomato, garlic, vermicelli, cumin, lemon, hot sauce, ginger root, coriander, chickpea, cilantro, onion, turmeric, vegetable broth, green lentils

Lentil, Chicken Sausage, and Sweet Potato Soup

allrecipes.com

Ingredients: red lentils, extra virgin olive oil, cinnamon, canned tomato, garlic, chicken stock, chicken sausage, cumin, paprika, ginger root, canned black beans, bay leaf, tomato paste, coriander powder, onion, chile pepper, coconut milk, sweet potato, chili flake

Red Lentil Dal with Yogurt Raita

allrecipes.com

Ingredients: red lentils, extra virgin olive oil, cinnamon, canned tomato, garlic, yogurt, cumin, celery, ginger root, cucumber, fresh mint, carrot, clove, coriander powder, mustard seed, cilantro, garam masala, onion, turmeric, lime, cayenne