garlic, extra virgin olive oil, canned tomato, lemon, carrot & cayenne recipes
3 recipes
Page 1
Turmeric Ginger Lentil Soup
ellerepublic.de
Ingredients: lemon, extra virgin olive oil, carrot, canned tomato, garlic, cayenne, cumin, ginger root, kale, lentils, thyme, onion, turmeric, vegetable broth
Turkish Chickpea & Lamb Soup
eatingwell.com
Ingredients: lemon, extra virgin olive oil, carrot, canned tomato, garlic, cayenne, chicken broth, lamb shank, pistachio, yogurt, bulgur, cumin, fresh mint, bay leaf, chickpea, coriander powder, onion
Moroccan-inspired chickpea stew
kitchenstories.com
Ingredients: lemon, extra virgin olive oil, carrot, canned tomato, garlic, cayenne, cumin, paprika, fennel, kale, ginger powder, chickpea, cinnamon, coriander powder, apple cider vinegar, bell pepper, quinoa, onion, mint, turmeric, sweet potato, vegetable broth