garlic, extra virgin olive oil, canned tomato, vegetable broth, bell pepper & canned pinto beans recipes

3 recipes

Page 1

Vegetarian Chili

thefoodieaffair.com

Ingredients: extra virgin olive oil, canned pinto beans, bell pepper, canned tomato, garlic, vegetable broth, cumin, canned cannellini beans, smoked paprika, kidney beans, butternut squash, cornstarch, onion, chili flake

Ma's Minestrone

oregonlive.com

Ingredients: extra virgin olive oil, canned pinto beans, bell pepper, canned tomato, garlic, vegetable broth, short-cut pasta, celery, carrot, bay leaf, white beans, olive oil, oregano, thyme, mixed vegetable, onion

Pantry Stew: Vegetarian Lentil and Three Bean Chili

livesimply.me

Ingredients: extra virgin olive oil, canned pinto beans, bell pepper, canned tomato, garlic, vegetable broth, sour cream, cheddar, canned kidney beans, cumin, carrot, bay leaf, jalapeno, oregano, cilantro, avocado, chili powder, onion, canned chickpea, green lentils