garlic, extra virgin olive oil, canned tomato, vegetable broth, cayenne & canned chickpea recipes
6 recipes
Page 1
Moroccan Spiced Chickpea Soup {Vegan + Gluten Free}
notenoughcinnamon.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, cumin, celery, paprika, cinnamon, baby greens, onion
Moroccan Spiced Chickpea Soup
crecipe.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, cumin, paprika, cinnamon, baby greens, onion, sugar
Warming Vegan Chana Masala
wellandfull.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, cumin, lemon, long-grain white rice, curry, cilantro, onion, turmeric
Vegetarian Chili
purewow.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, sour cream, cumin, canned black beans, coriander powder, cilantro, avocado, chili powder, onion, sweet corn, sweet potato, poblano pepper
Slow Cooker Chickpea Tangine
delishknowledge.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, flour, cumin, maple syrup, ginger root, dried apricot, carrot, tomato paste, cinnamon, coriander powder, cilantro, onion, turmeric
Vegan Jambalaya
preventionrd.com
Ingredients: extra virgin olive oil, canned tomato, garlic, canned chickpea, vegetable broth, cayenne, soy sauce, canned kidney beans, cumin, paprika, garlic powder, carrot, oregano, onion powder, bell pepper, thyme, onion, white rice