garlic, extra virgin olive oil, canned whole tomato, tomato paste & cinnamon recipes
5 recipes
Page 1
Homemade Ketchup with Tomato and Rhubarb
savorysimple.net
Ingredients: extra virgin olive oil, canned whole tomato, tomato paste, cinnamon, garlic, peppercorn, brown sugar, bay leaf, allspice, clove, apple cider vinegar, mustard seed, rhubarb, onion, cayenne
Lamb and apricot stew with couscous
goodtoknow.co.uk
Ingredients: extra virgin olive oil, canned whole tomato, tomato paste, cinnamon, garlic, chicken stock, lamb neck, slivered almonds, couscous, cumin, lemon, red beans, roasted red peppers, fresh mint, canned apricot, parsley, onion, canned chickpea
Moussaka
bonappetit.com
Ingredients: extra virgin olive oil, canned whole tomato, tomato paste, cinnamon, garlic, ground lamb, pecorino, flour, milk, butter, neufchatel, white wine, paprika, fresno chile, eggplant, egg, oregano, onion, mint
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: extra virgin olive oil, canned whole tomato, tomato paste, cinnamon, garlic, chicken stock, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, paprika, roasted red peppers, canned apricot, parsley, coriander powder, onion, mint, canned chickpea
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, canned whole tomato, tomato paste, cinnamon, garlic, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, red wine, bay leaf, egg, allspice, parsley, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne