garlic, extra virgin olive oil, capers, baguette & egg recipes

4 recipes

Page 1

Vegetable pan bagnat

womensweeklyfood.com.au

Ingredients: baguette, extra virgin olive oil, egg, capers, garlic, balsamic vinegar, zucchini, basil, parsley, bell pepper, canned artichoke

Pan Bagnat

bonappetit.com

Ingredients: baguette, extra virgin olive oil, egg, capers, garlic, canned anchovy, canned tuna, lemon, red onion, kalamata olives, roasted red peppers, red wine vinegar, basil, dijon mustard, parsley, tomato

Four types of crostini

houseandgarden.co.uk

Ingredients: baguette, extra virgin olive oil, egg, capers, garlic, caviar, crab, celery, lemon, balsamic vinegar, cherry tomato, green olives, mayonnaise, parsley, lemon thyme, leek, cilantro, bell pepper, thai chile pepper, scallion, lime

Summer Antipasto Salad in a Jar

spoonabilities.com

Ingredients: baguette, extra virgin olive oil, egg, capers, garlic, hard salami, provolone, spiral pasta, orzo, celery, cherry tomato, green olives, roasted red peppers, red wine vinegar, artichoke, chickpea, oregano, black olives, quinoa, sugar, butter lettuce